Our Story
A Little Slice of the Mediterranean in the Heart of Ceredigion
Latinos was born from a simple idea: that great food, honest ingredients, and genuine warmth can transform an ordinary evening into something you will talk about for years. Tucked into the heart of Aberystwyth, we have spent two decades creating a space where the flavours of Italy and the wider Mediterranean feel as natural as the Cardigan Bay breeze outside.
Our kitchen team is passionate about sourcing the finest produce — Welsh lamb and beef where the terroir shines, line-caught fish from the bay, fresh herbs from our own kitchen garden, and imported Italian staples that refuse to compromise. The result is a menu that feels both familiar and exciting, every single visit.
Whether you are stopping in for a midweek pizza and a glass of Montepulciano, celebrating a milestone with a long table of friends, or discovering us for the first time on a West Wales holiday, you will always find the same thing: a genuinely warm welcome, and food made with real care.
